Häagen-Dazs Coffee Ice Cream with Cardamom and Orange Brownie and Candied Orange

I have witnessed first hand, on many an occasion now, what it takes to quenelle ice cream. And when you watch someone do it confidently and ...

Apple and Quince Hat with Bay-infused Custard

This post first appeared on the Great British Chefs blog . By all accounts, I am not doing enough to make sure it snows around our way. Ea...