Clean Banana Oat Cookies
"Flour-free and sugar-free cookies naturally sweetened with bananas. You can have great cookies for breakfast or any time of the day without any guilt! A little bonus for me was that my 11-year-old brother loved these, even after they had been in the refrigerator!"
Ingredients
2 bananas, mashed 1/4 cup milk 1 egg, beaten 1 teaspoon honey 1/2 teaspoon vanilla extract 1 cup oats 1 teaspoon ground cinnamon 1/2 teaspoon baking powder 1/8 teaspoon salt
Directions
Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
Mix mashed bananas, milk, egg, honey, and vanilla extract together in a bowl. Stir in oats, cinnamon, baking powder, and salt.
Spoon batter into mounds on the baking sheet, spacing them a few inches apart.
Bake in the preheated oven until top looks dry and edges are golden, about 15 minutes.
